Makes 1 wrap
Ingredients: 
- 2 slices Boar’s Head Blazing Buffalo®Chicken, sliced ¼” thick into matchsticks
- 1 radicchio leaf
- ½ radish, cut into wedges
- 3 slices English cucumber
- 1 pear shaped yellow tomato
- 2 thin ribbons of carrots
- 1Tbsp. Boar’s Head Blue Cheese Crumbles
Dressing:
- ½ cup mayo
- ¼ cup milk
- ¼ cup diced scallions or chives
Directions:
- Lay lettuce leaves on a flat, clean work surface. Place the Blazing Buffalo® Chicken onto the bottom of the lettuce, followed by the tomato, cucumber, and carrots. Sprinkle the Blue Cheese Crumbles over the top of the wrap, and serve. Dressing for dipping can be served on the side.
